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46 |
Detecting diet-related changes in mouse tissue composition with Raman spectroscopyIsaac D Juarez Hinojosa1,2, Alexandra Naron3,4, Heidi M Blank1, Michael Polymenis1, David Threadgill2,3,4, Patrick Stover5, and Dmitry Kurouski1,2,4
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47 |
Identifying markers for glycemic control, the effect of DIet-induced weight loss versus Sleeve gastrectomy and Gastric bypassAlicia Garcia Santisteban
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48 |
The circadian rhythm of health professionals: Wellness and health- Survival and anti-aging protocols of Greek dentists.Theodora Kalogerakou and Μaria Antoniadou
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49 |
The association between diet, gut microbiota and growth since birth depends on sex and pubertal maturation: A study in adolescent children from the TARGet Kids! CohortParaskevi Massara1,2, Arooj Asrar1,3, Amel Taibi1, Carolyn Spiegel-Feld3, Jill Hamilton4,5, Charles Keown-Stoneman6,7, Jonathon Maguire1,4,6,7,8,9,10, Catherine Birken1,2,7,8, Robert Bandsma1,3, and Elena Comelli1,11
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50 |
metabolic and functional Impact of exogenous Citrate on human MacrophagesHanna Willenbockel1, Lea Woyciechowsky1, Fangfang Chen1,2, Birte Dowerg1,2, and Thekla Cordes1,2
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51 |
Methyl intervention reverses memory of prior American diet exposure in B6 malesAlexandra Naron1, Anna Salvador , and David Threadgill1,3
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Identifying markers for glycemic control, the effect of Diet-induced weight loss versus Sleeve gastrectomy and Gastric bypassAlicia Garcia Santisteban1, Marthe Isaksen Aukan2,3, Catia Martins2,3,4, and Elin Chorell1
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53 |
Examining Factors Impacting Variability in Endothelial Function Responses to Blueberry Consumption in Postmenopausal Women with Above-Normal Blood Pressure: A Secondary AnalysisEmily K Woolf1, Janée D Terwood2, Sylvia Y Lee3, Nancy Ghanem3, Nicole S Litwin3, Sangeeta Rao4, Ana Rodriguez-Mateos5, Christopher L Gentile3, Tiffany L Weir3, and Sarah A Johnson3
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54 |
Role of a Novel Next Generation Probiotic in the Homeostasis of the Gut-Immune Axis and its Contribution to Healthy AgeingFlorencia Balcells1, Radia El-Iraki1, Darshan Kambli2, Carolina Maldonado-Galdeano 3, Gabriela Perdigon3, and Chantal Matar1
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55 |
Single-cell transcriptomics of white adipose tissue from women with polycystic ovary syndromeCongru Li1, Gustaw Eriksson1, Haojiang Lu1, Eva Lindgren1, Angelica Lindén Hirschberg2, Qiaolin Deng1, and Elisabet Stener-Victorin1
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56 |
Resistance training-induced change in lean body mass is not associated with changes in haemoglobin massKristian Lian, Håvard Hamarsland, and Daniel Hammarström
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57 |
The linoleic acid metabolite 9-hydroxyoctadecadienoic acid (9-HODE) promotes metabolic adaptions in skeletal muscleXue Yu, Nicolas J Pillon, and Anna Krook
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58 |
Comprehensive profiling of Novel synbiotic drink developed using kefir and basil seed mucilage: Next step for improving gut healthMuskan Chadha1, Ratnakar Shukla2, Shalini Choudhary1, Rohit Kumar Tiwari2, and Karuna Singh1
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59 |
ex vivo tissue slice culture links nutrients to lipid metabolismAnna S Trimble1, Maureen Ruchhoeft2, Jonathan R Weitz3, Satoshi Ogawa4, Kristina Peck4, Ethan Ashley2, Andrew Lowy3, Dannielle Engle4, and Christian Metallo2
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60 |
Characterization and functionality of nano-encapsulated curcumin and quercetin for co-targeting spoilage and pathogenic foodborne bacteriaAngela P-H Kunadu1, Yashwanth Arcot2, Javad Barouei3, Mustapha Akbulut2, and Matt T Taylor4
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61 |
characterization of nutritional and bioactive compounds in popped sorghum-based sports drink premix.Shalini Choudhary1, Karuna Singh1, Muskan Chadha1, and Ratnakar Shukla2
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62 |
Dose-response study of folate supplementation on muscle mitochondrial DNA integrityLuisa Fernanda Castillo and Martha S Field
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63 |
Alterations of the de novo thymidylate biosynthesis pathway in mice cause neural tube defects which are modified by uracil DNA glycosylase deficiency and folic acidKendra A Tiani1, Martha S Field2, and Patrick J Stover1
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64 |
Excess folic acid exposure increases uracil misincorporation into DNA in a tissue-specific manner in a mouse model of reduced methionine synthase expressionKatarina Heyden, Olga V Malysheva, and Martha S Field
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